After many years at the Hotel Prince de Galles restaurant, chef Stéphanie Le Quellec is striking out on her own and opening her very first Parisian restaurant. Driven by her passion, she imbues every dish with her emotions by telling a story–her story–through her typically French and very sincere cuisine.
The intimate restaurant onAvenue Matignon is a chic setting crafted by the talented architectural duo Toro and Liautard who had already worked on restaurants such as La Perruche and Le Grand Café Capucine. Thanks to the large open kitchen in the middle of the room, you can admire the chef at work. The gourmet cuisine served at La Scène will appeal to all foodies with its simplicity and with the care taken to select and elevate products from local French farmers.
Before heading upstairs, stop a moment in the downstairs bar, Avant-Scène, to try delicious coloured cocktails and champagne, the must-have drink at chic dinners.
Then settle down in front of the six-course menu and let the show begin!
Access and contact
Days and opening hours
Every day throughout the year. Closed Saturday and Sunday.